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──Mar 09 , 2022What is the function of microbial agents?


Long-term use of a large number of chemical pesticides or chemical fertilizers has an impact on crops and soil, and it also has a great impact on the future human living environment. Nowadays, people are paying more and more attention to the safety of agricultural products, and water-soluble fertilizers have emerged as the times require, especially microbial agents with very high heat recently.

Microbial inoculum-Tu chef cucumber

Microbial inoculum-Tu chef cucumber real shot


Microbial inoculumIt is widely used in agriculture, but many people don't know what role it plays. The following will give you a detailed introduction of this aspect.

1Improve soil quality.

Microbial agents can improve the existing problems in the soil, because the growth of crops needs the nourishment of the soil, and the ecological environment of the soil has changed at present, which directly affects the growth of crops. The beneficial bacteria in microbial agents can increase the beneficial bacteria in the soil, improve the aggregate structure of the soil, and improve the activity of enzymes, so that some nutrients can be more easily transformed and absorbed by crops with higher absorption efficiency. Not only can the soil quality be improved, but also the effect of fertilizer conservation can be achieved.

2And promote the release of nutrient elements.

If a lot of insoluble substances remain in the soil, it will directly affect the growth of crops. Microbial agents can regulate the activity of soil enzymes, make insoluble nutrients slowly dissolve, secrete some acidic substances, and generate organic matter to form sugar, which is conducive to the growth of beneficial bacteria.In the actual planting process, it is recommended that you choose twelve elements of local chef which are more suitable for the soil.Microbial inoculum,20100 million active bacteria, containing soil enzymes and complex flora, the effect is more prominent.

microbial inoculum

3And disease resistance is enhanced.

Microbial agents can improve the disease resistance of crops, and crops will be invaded by pests during their growth. If pesticides are used extensively, they will not only kill eggs, but also harm the crops themselves. Using microbial agents can effectively improve the disease resistance of crops, and at the same time, it can also improve photosynthesis.

All materials in this article are original feedback from local chef manufacturers, and reprint is prohibited without authorization.

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