Microbial agents can improve the soil, release nitrogen, phosphorus and potassium in the soil, improve the soil aggregate structure, improve crop yield and quality, this is no secret, and because of its outstanding effect, so it will be favored by agricultural personnel. Is the microbiome manufacturer the same? What are the differences between different manufacturers' products?

Now microbial agent manufacturers are really very much, as for the product quality is consistent, to see Uncle Zhang's personal witness. Uncle Zhang is from Hebei Province, local fruit and vegetable planting is more, Uncle Zhang himself contracted160More than mu of land planted peppers, tomatoes, cucumbers and other vegetables.

Thanks to the heavy use of chemical fertilizers in earlier years, the disease is now becoming more pronounced. The soil is so hardened and acidified that the roots of Zhang's vegetables often rot and die.

Seeing all kinds of problems with vegetables, Uncle Zhang was also very worried. Later, he tried some methods online, but it didn't work. Later, when he accidentally saw his friend using microbial agent, Uncle Zhang had new hope in his heart and decided to give it a try. After all, there was no better solution for the time being.

But at that time Uncle Zhang did not realize that microbial agent manufacturers are different, product quality is not the same, in the market casually bought some products back to use, originally thought that you can cure the disease, the results are not expected to be good, pepper, tomato growth is still the same as before.

Later encountered dealers to the countryside to promote products, Uncle ZhangI saw Chef Earth's twelve ElementsMicrobial agentIntroduction of the dealer:"Soil Chef twelve elements of bacteria containing20Hundred million/gActive bacteria, Gowda7Each strain is added at the same time12The element can not only solve the soil problem, but also pay attention to the supplement of crop nutrition."

Uncle Zhang thought it was very good and began to buy it. After that, the situation did get better. The soil problem gradually improved, and the pepper grew a lot better. There was no longer a large range of rotted roots, black roots and bad seedlings. With his personal experience, Uncle Zhang firmly believes that microbial agent manufacturers are not the same, and some manufacturers' products are just there to make up the number and cannot reach the effect. A real brand like Chef Earth makes us feel more at ease.

All materials in this article are native chef manufacturers real feedback original, unauthorized, forbidden to reprint.